KOOFAN Machinery Technology (Shandong) Co., Ltd. is a high-tech food processing equipment manufacturing enterprise with technology research and development as the core. The company focuses on providing deep processing equipment and supporting solutions for various staple grains in different countries and regions in the world.
The company's main R&D personnel have been engaged in the field of flour products and equipment such as macaroni, spaghetti, Chinese noodles and Chinese rice noodles for more than 20 years, and have rich experience in the R&D and manufacturing of diversified whole grain flour staple food production equipment and whole tubers flour staple food production equipment.
At present, the company has the core equipment technology of flour engineering, such as wheat flour macaroni and pasta automatic production line, whole tuber flour / whole grain flour macaroni and pasta automatic production line, Chinese rice noodle automatic production line and so on. At the same time, it has professional technology and whole industry chain solutions in the drying process of tubers, grain and flour products with air energy as heat source.
Among them, cassava and other tubers deep-processing production solutions and whole grain deep-processing solutions are a series of products that our company actively cooperates with relevant international institutions to focus on the issues of main grain elasticity, diversification and sustainable development of food value system in Latin America and Africa, which can solve the deep-processing problems of raw staple foods such as whole tubers flour and whole grain flour in different countries and regions, Our company owns the complete intellectual property rights of the production technology scheme.
As a whole food industry chain solution enterprise integrating food equipment technology research and development, manufacturing and equipment supporting sales, the company has customized supporting equipment and integrated production capacity for biscuits, bread, puffed food, instant noodles, deep processing of dairy products, beer, drying of agricultural products and other products. Small and medium-sized enterprises have basically covered all kinds of food processing capacity required by small and medium-sized enterprises.
Taking technology as the core, demand-oriented and innovation for development are the basic business philosophy of the company. The company vigorously develops various types of supporting equipment to meet the needs of the global market, innovates the overseas market sales and after-sales service mode, and provides customers with full product life cycle services integrating project research, factory design, safety adjustment training and lifelong maintenance. With excellent product quality and advanced service concept, the company has won the unanimous recognition and extensive praise of KOOFAN customers.
As a responsible food technology R&D and equipment manufacturing enterprise, KOOFAN is based on the food production equipment industry, committed to improving customer value with continuous innovation and technology, and strive to create more and more advanced food processing solutions.
The pursuit of all colleagues of Gufan is to make more people eat full and eat well through our unremitting efforts.
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